Sanran Ginjo(Sanran 55)

Umami rich with sweet aroma

ColdApprox. 5°C★ ★ ★ ★
ChilledApprox. 10°C★ ★ ★ ★ ★
Room TempretureApprox. 20°C★ ★ ★
Body TempretureApprox. 30°C★ ★ ★
WarmApprox. 40°C★ ★
HotApprox. 50°C★ ★

Ingredients

Rice, Rice-Mold, brewing alcohol

Alcohol

15%

Volume

720 mL

Rice Polishing Ratio

55%

Available countries

Taiwan

Tasting notes

Coming Soon

Sanran Junmai Tasting
Tonoike Brewery

Food pairing notes

Coming Soon

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